The Grilling BookAuthor: A. Cort Sinnes, Jay HarlowThe book includes Techniques (building perfect fires; using covered and open grills; preparing meats, fish and poultry for grilling; applying marinades. Tools and Fuels (A primer on mesquite charcoal, hardwood fuels, aromatic wood chips and herbs, and more). Tastes (over 75 choice recipes).Illustrator: Earl ThollanderBook DetailsPublisher: Aris BooksYear Published: 1985ISBN: 0671557882Book Number: 0915540Binding: SoftcoverDust Jacket: NoPages: 192Book ConditionGood. Light wear, former owners name inside cover.
