James Beard's Menus for EntertainingAuthor: James BeardOver 600 incomparable recipes, over 100 marvelous menus including a comprehensive wine guide.Book DetailsPublisher: Delacorte PressYear Published: 1965Book Number: 0917763Binding: HardcoverDust Jacket: NoPages: 398Book ConditionVery Good. The cover has a little rubbing along the edges from shelving, otherwise minimal wear.