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The Weekend Chef

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The Weekend ChefAuthor: Gold Medal FlourIn addition to recipes for every weekend moment, the booklet offers timesaving equipment suggestions, recipe tips, and varied serving sizes for dining alone or entertaining friends.Book DetailsPublisher: General MillsYear Published: 1986Book Number: 0914800Binding: SoftcoverDust Jacket: NoPages: 48Book ConditionVery Good. Light price sticker on the cover, otherwise minimal wear.

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Last Updated: 27 Nov 2012 11:10:31 PST

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