The Weekend ChefAuthor: Gold Medal FlourIn addition to recipes for every weekend moment, the booklet offers timesaving equipment suggestions, recipe tips, and varied serving sizes for dining alone or entertaining friends.Book DetailsPublisher: General MillsYear Published: 1986Book Number: 0914800Binding: SoftcoverDust Jacket: NoPages: 48Book ConditionVery Good. Light price sticker on the cover, otherwise minimal wear.
