The Hostess CookbookAuthor: Anne Ager and Pamela WestlandIn the first part of the book Anne Ager offers the hostess a wealth of behind the scenes help on planning menus, table laying, cooking and presentation - there's all the guidance you need to help put you at ease. The second part of the book is devoted to Anne Ager's and Pamela Westland's menus, with their intriguing recipes for breakfasts, brunches, lunches, tea, suppers and dinners, all with exciting themes ranging from a Chinese Dinner for two to a Formal Buffet for fifty.Book DetailsPublisher: Hennerwood PublicationsYear Published: 1983ISBN: 0671067982Book Number: 0916624Binding: HardcoverDust Jacket: YesPages: 192Book ConditionVery Good. Minimal wear.
