Feasting AfloatAuthor: Nancy WintersEverything you have to know about cooking, storing, serving and enjoying food while boating.Book DetailsPublisher: Simon and SchusterYear Published: 1972ISBN: 671209582Book Number: 099366Binding: HardcoverDust Jacket: YesPages: 256Book ConditionGood. This cookbook is from the collection of a food editor who used the cookbook only to write a review. A publisher card with the book information is included inside. There are a few splatter marks on the side binding, otherwise minimal wear.
