The Silver Palate CookbookAuthor: Julie Rosso + Sheila LukinsDelicious recipes, menus, tips, lore from Manhattan's celebrated gourmet food shop. Gathered here are more than 350 of its superbly cooked, flawlessly seasoned dishes, for standout meals for any occasion.Some of the RecipesBaked Ham with Glazed Apricots, Pizza Pot Pie, Creamy Coleslaw, Gazpacho, Steak Tartare, Stuffed Tomatoes, Lemon Chicken, Orange and Onion Salad, Peach CobblerBook DetailsPublisher: Workman PublishingYear Published: 1982ISBN: 0894802046Book Number: 0917787Binding: SoftcoverDust Jacket: NoPages: 362Book ConditionVery Good. Minimal wear.
