Simply ShrimpAuthor: Rick Rodgers101 Recipes for Everybody's Favorite Seafood. Rick Rodger's offers 101 fabulous ways to simmer, saute, grill, or deep-fry these succulent morsels, including irresistible casseroles, soups, salads, risottos, pasta sauces, and more.Book DetailsPublisher: Chronicle BooksYear Published: 1998ISBN: 0811819671Book Number: 0913891Binding: SoftcoverDust Jacket: NoPages: 168Book ConditionVery Good. Minimal wear.