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Sauces Made While the Pasta Cooks

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Sauces Made While the Pasta CooksAuthor: William Edman MasseeThe cookbook is divided by sauces that take Five Minutes or Less, Ten Minutes or So, Fifteen Minutes or More.Book DetailsPublisher: Irena Chalmers CookbooksYear Published: 1981Book Number: 0913808Binding: PamphletDust Jacket: NoPages: 48Book ConditionVery Good. Minimal wear.

Last Updated: 27 Nov 2012 11:10:31 PST

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