Chicago's Classiest CuisineAuthor: Ann Gerber300 recipes from the kitchens of the 100 most important Chicagoans.Book DetailsPublisher: Chicago Review PressYear Published: 1983ISBN: 091409131XBook Number: 098287Binding: HardcoverDust Jacket: NoPages: 290Book ConditionAcceptable. This is a former library book that shows moderate wear to the cover. The pages show minimal wear but have standard library markings.
