You Can Cook For 1 (Or Even Two)Author: Louise PickoffThe book contains recipes for Soups; Eggs; Salads; Salad Dressings; Meats; Chicken; Fish and Shellfish; Vegetables; Sauces for Meats and Vegetables; Rice; Desserts; Biscuits, Muffins and Breads; Sandwiches; Snacks and Dips; and Mexican Food. All serving sizes are for 1-2.Book DetailsPublisher: Gramercy PublishingYear Published: 1961Book Number: 0914840Binding: HardcoverDust Jacket: NoPages: 175Book ConditionVery Good. Minimal wear.
