Whole Earth CookbookAuthor: Sharon Cadwallader and Judi OhrThe cookbook includes 138 recipes developed and tested at the Whole Earth Restaurant on the University of California - Santa Cruz campus.Book DetailsPublisher: Houghton Mifflin CompanyYear Published: 1972ISBN: 0395137489Book Number: 0917774Binding: SpiralDust Jacket: NoPages: 120Book ConditionAcceptable. The cover has a few light stains; the pages have minimal wear.
