The San Francisco Waterfront CookbookAuthor: Joseph OrlandoSan Francisco's waterfront restaurants are world famous, presenting food experiences that are tantalizing varied. Joe Orlando has persuaded the chefs of some of the most famous of the most famous of those restaurants to share their favorite recipes - over 75 are included. Also featured: Recipes for Basic Sauces; How to Buy Fresh Fish; How to Prepare Live Crabs and Lobsters; How to Prepare Abalone; Selecting Fresh Seafood; Frozen Seafood; Storing Fish; A Special Section on Dalmation Fish Cookery.Book DetailsPublisher: Celestial ArtsYear Published: 1991ISBN: 0890876525Book Number: 0916648Binding: SoftcoverDust Jacket: NoPages: 125Book ConditionGood. The cover has light wear; the pages appear unused.
