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The Food Book
 

The Food Book

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The Food BookAuthor: Bert SternThe complete guide to the most popular brand name foods in the United States. Complete ingredient lists, dietary fiber, sodium, cholesterol counts and more.Book DetailsPublisher: Dell Trade PaperbackYear Published: 1987ISBN: 0440525705Book Number: 0910147Binding: SoftcoverDust Jacket: NoPages: 594Book ConditionVery Good. Appears unused.
Last Updated: 27 Nov 2012 11:10:31 PST home  |  about  |  terms  |  contact
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