The Deep Freeze HandbookAuthor: Norma McCullochThe author includes all of the material from her first book, Deep Freeze Cookery, with chapters on choosing and using a domestic deep freezer, how freezing retains the flavour and goodness of cooked and uncooked foods, the importance of correct packaging, labeling and storage - and adds valuable and unique sections on the freezing of pet food.Book DetailsPublisher: TradewindsYear Published: 1976ISBN: 0909163022Book Number: 0913471Binding: HardcoverDust Jacket: YesPages: 126Book ConditionVery Good. Light wear.
