The Cigar Smokers' CookbookAuthor: Lew RussoA unique book about the combination of cigars, food and spirits. The contents include: Kitchen Essentials (Cookware and Utensils, Herbs and Spices, Sauces and Marinades, Appetizers, Dips and Salsas); Soups and Salads (Croutons, Soups Old and New, Salads); Main Course Meals (Chicken, Beef, Pork, Fish and more); Having Great Sides (Vegetables, Pasta, Rice, Potatoes); Desserts Plus; Cigar History, Cognac and Porto, Cigar and Wine notes.Book DetailsPublisher: Pattison GraphicsYear Published: 1997Book Number: 0916444Binding: SpiralDust Jacket: NoPages: 88Book ConditionGood. The cover has mild wear, rubbing and a sticker mark; the pages have minimal wear.