The Blender CookbookAuthor: Ann Seranne and Eileen GadenSome of the RecipesMock Duck, Spanish Rice Ring, Mexican Succotash, Cream of Brussel Sprouts Soup, Cheese Soup, Chocolate Waffles, Cheese Popovers, Linguini CreoleBook DetailsPublisher: DoubledayYear Published: 1961ISBN: 03850797788Book Number: 096803Binding: HardcoverDust Jacket: YesPages: 288Book ConditionGood. The book itself is in very good condition with no rips tears or markings. The dust jacket shows mild wear.
