Swedish SmorgasbordAuthor: Norwegian Swedish National Tourist OfficeThis is a booklet from the Norwegian Swedish National Tourist Office, some of the recipes include: Salt Herring with Sour Cream and Chives, Dill-Cured Salmon, Swedish Hash, and more.Book DetailsPublisher: Self PublishedBook Number: 0917491Binding: PamphletDust Jacket: NoPages: 24Book ConditionVery Good. Minimal wear.
