Robert Carrier Cooking Cards: Appetizers Vegetables & SaladsAuthor: Robert CarrierThis is a set of 20 recipe cards. Every recipe card is faced with a beautiful full-color photograph of the finished dish, a cooking aid second only to the recipes themselves and tangible evidence of what can be achieved with Carrier's recipes by even the most modest cook.Book DetailsPublisher: Grosset and DunlapYear Published: 1966Book Number: 0914076Binding: SoftcoverDust Jacket: NoPages: 20Book ConditionVery Good. The box is a little bent, the recipe cards have minimal to no wear.
