Recipes for Good EatingAuthor: CriscoIncludes instructions for frying, pastries, cakes and icings, cookies, biscuits and muffins, yeast breads and main dishes.Book DetailsPublisher: Procter and GambleYear Published: 1945Book Number: 0917177Binding: PamphletDust Jacket: NoPages: 64Book ConditionAcceptable. The cover has light wear and a few stains on the back; the pages have light wear but have a light stain along the edges on some of the pages.