Monterey's Cooking SecretsAuthor: Kathleen DeVanna FishThe cookbook contains a guide to restaurants, inns and wineries of the Monterey Peninsula, but most of the book is recipes.Book DetailsPublisher: Bon Vivant PressYear Published: 1997ISBN: 0962047260Book Number: 0915617Binding: SoftcoverDust Jacket: NoPages: 285Book ConditionVery Good. A couple of pages have a creased corner, otherwise minimal wear.