Good Housekeeping's Fish and Shellfish BookAuthor: Good HousekeepingFine foods from ocean, lake and stream.Some of the RecipesButter Broiled Salmon, Broiled Fillets with Golden Rice Cakes, Planked Mackerel, Fried Shrimp, Shrimp with Rice, Baked Fillets in Sour CreamBook DetailsPublisher: Consolidated Book PublishersYear Published: 1958Book Number: 095999Binding: SoftcoverDust Jacket: NoPages: 68Book ConditionVery Good. Shows minimal to no wear.