Favorite Recipes from The St. Bernardine Women's ClubAuthor: St. Bernardine - Forest Park, IllinoisThis cookbook was published in honor of the 75th Jubilee in 1986. Recipes are included for Appetizers and Relishes; Soups, Salads and Vegetables; Meat, Fish and Poultry; Cake, Pastries and Desserts.Book DetailsPublisher: Project CuisineYear Published: 1986Book Number: 0916766Binding: SpiralDust Jacket: NoPages: 142Book ConditionVery Good. Minimal wear.