Creative Mexican Cooking: Recipes from Great Texas ChefsAuthor: Anne Lindsay GreerThe contents include: Chefs and Restauranteurs; Handling and Preparing Hot Chile Peppers, Relishes, Salsas, and Fillings; Brunch Dishes; Appetizers and Snacks; Soups; Salads; Vegetables and Accompaniments; Tortilla Specialties; Main Dishes, Grilling; Desserts; Beverages.Book DetailsPublisher: Texas Monthly PressYear Published: 1985ISBN: 0932012639Book Number: 0917233Binding: HardcoverDust Jacket: YesPages: 236Book ConditionGood. This is a former library book with light wear.
