Country Kitchen ChristmasAuthor: Country Accents Cooking SeriesThe contents include: Jams, Jellies and Preserves; Appetizers; Chutneys; Mustards and Vinegars; Cordials and Liqueurs; Pickles; Cookies; Cakes; Breads; Candies; Miscellaneous; Wrapping It Up.Book DetailsPublisher: GCR PublishingYear Published: 1987Book Number: 0917870Binding: PamphletDust Jacket: NoPages: 82Book ConditionGood. Minimal wear, but the pages have discolored from age.