Cooking Year Around with Kitchen BouquetAuthor: Grocery Store Products CompanyThe contents include: Using Kitchen Bouquet; Hints to the Chef; Cooking on Spit or Grill; Beef and Kitchen Bouquet; Pork and Kitchen Bouquet; Lamb and Kitchen Bouquet; Veal and Kitchen Bouquet; Poultry and Kitchen Bouquet; Seafood and Kitchen Bouquet; Gravies and Sauce; Marinades and Glazes; From Soup to Nuts.Book DetailsPublisher: Self PublishedYear Published: 1971Book Number: 0917083Binding: PamphletDust Jacket: NoPages: 32Book ConditionGood. The cover has some markings from age; the pages have minimal wear.
