Cooking with Stored FoodsAuthor: Carlene Tejada and Carroll LathamLearn how to store everything from eggs and onions to wheat and sugar. Then produce sensational dishes without a last minute dash to the store. Over 200 fantastic recipes for every occasion from a hasty breakfast to a holiday celebration.Book DetailsPublisher: HP BooksYear Published: 1981ISBN: 0895861208Book Number: 0912606Binding: SoftcoverDust Jacket: NoPages: 160Book ConditionAcceptable. This is a former library book with standard markings. The cover has heavy wear and a crease on the back. The pages have mild wear, no rips or tears.
