Cooking Magic Series: The Cheese CookbookAuthor: Culinary Arts InstituteThis is part of the Cooking Magic Series of cookbooks from the Culinary Arts Institute and includes 179 zestful, exciting, cheese recipes.Book DetailsPublisher: Culinary Arts InstituteYear Published: 1975Book Number: 0917879Binding: SoftcoverDust Jacket: NoPages: 68Book ConditionGood. Minimal wear, small number written on cover.