Cooking Inn Style, Bon AppetitAuthor: Wisconsin Bed & Breakfast AssociationRecipes from the Innkeepers of the Wisconsin Bed and Breakfast Association. The savory aromas that invite guests in the inn's dining room can now delight your guests or can be shared by just the two of you. Decadent desserts, traditional egg bakes, ethnic specialties, comfort food, fruited pastries, decadent desserts (good enough to mention again) are shared with you in the pages of Bon Appetit.Book DetailsPublisher: The Guest CottageYear Published: 2004ISBN: 1930596286Book Number: 0917026Binding: SoftcoverDust Jacket: NoPages: 140Book ConditionVery Good. Minimal wear.
