Cook It in a CasseroleAuthor: Florence BrobeckThe contents include: Hendrik Willem van Loon en Casserole; Casserole Soup Suppers; Fish Dinners en Casserole; Eggs in Casserole Menus; Macaroni, Spaghetti, Noodles, and Rice in Casserole Menus; Chicken Casserole Dinners; Meat Casserole Dinners; Vegetable Casserole Dinners; Who Said Chafing Dishes are Quaint; Chafing Dish Menus; Salads; Desserts; Sauces; Coffee and Tea.Some of the RecipesCreamed Eggs, Chicken Pie, Chicken and Noodles, Oyster Chowder, Pot Roast in a Casserole, Sweetbreads in a Casserole, Shrimp and Macaroni, Mississippi Shrimp Pie, Scalloped Ham, Ham and Veal en Casserole, Marvel Chocolate PieBook DetailsPublisher: W Barrows and CompanyYear Published: 1943Book Number: 0917534Binding: HardcoverDust Jacket: NoPages: 183Book ConditionGood. Some discoloration from age, light wear.
