Chinese Foods CookbookAuthor: Women's CircleThis was an issue from Women's Circle with 109 Oriental Dishes for appetizers, salads, sauces, soups, vegetables, poultry, fish, beef, pork, and sweets.Book DetailsPublisher: Self PublishedYear Published: 1984Book Number: 0916187Binding: PamphletDust Jacket: NoPages: 72Book ConditionGood. Minimal wear, the pages have discolored from age.
