Best Recipes from the Backs of Boxes, Bottles, Cans and JarsAuthor: Ceil DyerHere, at long last, is a cookbook filled with all of those wonderful recipes that you meant to clip and save from that jar, can or box - America's best-loved favorites from the test kitchens of America's finest food manufacturers.Book DetailsPublisher: Galahad BooksYear Published: 1993ISBN: 0883657376Book Number: 097674Binding: HardcoverDust Jacket: YesPages: 589Book ConditionVery Good. Minimal wear. Some pages have the upper corner folded to bookmark the page. Markings, if any, would be minimal.
