Atlanta Natives' Favorite RecipesAuthor: Frances A ElyeaThe recipes in the cookbook are ones that have been used at brunches, luncheons, teas, coffees, dinners and other parties. Some are old, some are original, some are gourmet and many are easy, but all are favorites for some particular occasion. With only one favorite recipe from each of the many native Atlantans, this historical cookbook will be both interesting and useful.Some of the RecipesCheese Biscuits, Hot Pepper Jelly, Lemon Barbecue Chicken, Chicken Imperial, Almond Ice Box Cake, Malins, Oatmeal Nut Cookies, German Christmas Cookies, Cold Veal Loaf, Quick Chili, Black Bean Soup, Corn Chowder, Green Tomato Pickle, Mint JulepIllustrator: Laura Dorsey RainsBook DetailsPublisher: Self PublishedYear Published: 1975Book Number: 091274Binding: SpiralDust Jacket: NoPages: 192Book ConditionVery Good. One stain - it looks like a newspaper article may have been inside the book. Otherwise no rips, tears or markings.
