A Book of CookingAuthor: Gamma Chapter of Alpha Chi Omega, Northwestern UniversityThis is a vintage cookbook from Alpha Chi Omega at Northwestern University, Evanston from 1921. The cookbook begins with President Harding's Favorite and is followed by recipes for everything from appetizers through desserts.Book DetailsPublisher: Self PublishedYear Published: 1921Book Number: 0917469Binding: SoftcoverDust Jacket: NoPages: 150Book ConditionGood. The paper cover has some wear along the edges; the pages have minimal wear. Former owners name inside cover.